1 min de leituraTeam Members Boost Research Skills at FLAVOURsome Advanced Training SchoolTwo lab members attended the FLAVOURsome Advanced Training School, in Wageningen (Netherlands).
1 min de leituraOur PhD student, Catarina Ribeiro, won the first prize at the DocTalent4EU Hackathon. Catarina Ribeiro, one of our PhD students in Sustainable Chemistry at FCUP, won the DocTalent4EU Hackathon, a competition for doctoral...
1 min de leituraA project to make wheat healthier, tastier and more sustainable from the ground to the tableA team of researchers from the University of Porto will study the microbiota of wheat to find new methodologies that will reduce growing...
1 min de leituraPolyphenols could help to manage food allergiesRosa Pérez Gregório, from the Department of Chemistry and Biochemistry of the Faculty of Sciences of the University of Porto, is invited...